Intensely dark but approachable, this 92% chocolate bar featuring beans from Togo is smooth and chocolate forward, with hints of nutty flavor.
Vegan, soy- and gluten-free.
Contains a 80g (2.8oz) bar
Sold as a Single Bar
Handcrafted with Fair Trade Values with a co-op in Panama and produced in Switzerland
Ingredients: *Organic chocolate liquor, *organic cocoa butter, *organic raw cane sugar, *organic ground vanilla beans.
*Fairly Traded Ingredient. By Weight 100% from Fair Trade Co-operatives.
May contain milk, peanuts, hazelnuts, almonds & coconut.
This chocolate bar is made from organic cacao from Togo, Dominican Republic and Peru, organic sugar from Paraguay, and organic vanilla from Madagascar, all grown by small farmer co-ops. When farmers organize into co-ops they gain crucial market access, run their business democratically, and decide together how to invest in their communities. Since 2018, we’ve partnered with SCOOPS IKPA, in Badou, Togo. “IKPA” means “strength” in the Akposso language, a fitting name for this co-operative, which has a solid forward-looking mission. Their vision for 2030 is to grow crops organically in the region in order to benefit the health of the whole community.
Equal Exchange's mission is to build long-term trade partnerships that are economically just and environmentally sound, to foster mutually beneficial relationships between farmers and consumers and to demonstrate, through our success, the contribution of worker co-operatives and Fair Trade to a more equitable, democratic and sustainable world.
