Sumac Lemon Pepper 2.5oz Burlap and Barrel
You’ve had lemon pepper before — but never like this. We skip the artificial shortcuts and go straight for real lemon powder made from whole lemons for pure, vibrant citrus flavor. Our twist? Savory-tart Cured Sumac for an extra sparkle on the tongue, balanced with black pepper, buttery garlic, and thyme. Bright, tangy, and easy to love — a timeless blend with a twist.
Shake it onto creamy dips, avocado toast and tuna salad for a quick upgrade, or sprinkle over roast chicken, fish and vegetables. Try it wherever you want sunshine and brightness in a bite — it’s lemon pepper, for real this time.
Cooking Tips: - Toss with olive oil and drizzle over roasted potatoes or chicken before serving. - Sprinkle on cucumbers, tomatoes, or melon for an instant flavor boost. - Mix into yogurt, tahini, or vinaigrettes for a punchy, lemony finish.
Ingredients - Cured Sumac, Lemon Powder, Robusta Black Peppercorns, Wind-Blown Sea Salt, Purple Stripe Garlic, Flowering Hyssop Thyme
Non-GMO, No Preservatives, No Filler, Kosher, and containing 22% salt
2.5oz Jar
Sold Singly
Burlap & Barrel is a Public Benefit Corporation building new international spice supply chains that are equitable, transparent and traceable. We’re working to build an equitable food system—one that values skilled farmers and ends exploitation. We source our spices directly from small farms and cooperatives, building long-term relationships that improve quality and increase farmers’ earnings. By skipping brokers, we keep the supply chain short and transparent.
Most conversations about food sustainability focus on the environment or animal welfare—but often overlook the people behind our food. We believe true sustainability must also account for the livelihoods of the farmers who power global food systems. By sourcing single origin ingredients, we highlight the unique places they come from—and the skilled farmers who grow them with care and intention.